A bottle of Baagh Blue Indian Craft Gin standing among wild jamun

Expression No. 2

Baagh Blue

Wild Jamun Indian Craft Gin

Baagh Blue brings wild jamun together with hibiscus, butterfly pea flower, Himalayan juniper, citrus, coriander and whole pepper.

  • ABV37.5%
  • Bottle750 ml
  • Price₹2,200 in Goa
  • AvailableGoa
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Flavour

Jamun leads. Everything else follows it into the dark.

Wild jamun is a fruit almost everyone here grew up with and almost no one had put at the centre of a gin.

It gives Baagh Blue its dark, faintly tannic sweetness. Hibiscus lifts it, and whole pepper carries it long.

  1. Jamun

    Wild jamun leads.

  2. Hibiscus

    A soft floral lift.

  3. Juniper

    Himalayan juniper provides structure.

  4. Citrus

    A bright citrus lift.

The colour

Indigo, until it isn’t

Butterfly pea gives Baagh Blue its natural indigo hue. Add tonic and it softens towards lilac.

  1. Baagh Blue poured neat, deep indigo in the glass
    1. NeatDeep indigo
  2. Tonic added, the colour beginning to turn
    2. Tonic addedThe turn
  3. The finished serve, softened to lilac
    3. Finished serveLilac

Best served

Baagh Blue cocktails

Three ways to drink Baagh Blue, from the Goa Edit cocktail booklet. Full recipes, exact quantities.

Illustration of a Baagh Blue bottle beside a lilac Baagh Blue & Tonic

Baagh Blue

Baagh Blue & Tonic

Dry, floral and citrus-led. Light, refreshing and not sweet.

View recipe
Illustration of a Baagh Blue bottle beside a Dusk 75 with a lemon twist

Baagh Blue

Dusk 75

Floral, sparkling and gently tart. Bright, elegant and celebratory.

View recipe
Illustration of a Baagh Blue bottle beside a deep indigo Blue F

Baagh Blue

Blue F

Dry, aromatic and spirit-forward. Baagh Blue with a distinctly Goan edge.

View recipe
See all Baagh Blue cocktails
The Blue Tongue Shot: Baagh Blue served straight and cold
The Blue Tongue Shot, poured at the bar
Baagh Blue Indian Craft Gin lying in grass among frangipani flowers

Launch

It started in Goa

Baagh Blue launched at Bar Outrigger in Goa, No. 51 on Asia’s 50 Best Bars, and has been poured since at Solene, Nook and Mofo, among others.

Coming soon to Delhi, Gurgaon, Bangalore, Pune, Nagpur and London.

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